This 2012 Valbuena
launches forth with a bouquet of lavender and hints of dark molten chocolate
then transitions to succulent flavors that include figs, deep blueberry
compote, tobacco leaf, toasted coconut and baking spices on the finish.
After almost one decade of library time, the gorgeous 2008 Ségla is just now hitting its stride, boasting complex and well integrated notes of sweet red and black fruits, briar, spice box, and a hint of dark chocolate.
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What a gorgeous effort with layers of concentrated black cherry and blackcurrant fruit and blueberries are present in this full-bodied, opulent and voluptuously textured wine.
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Built like a skyscraper yet lithe on the palate with cashmere-like texture, the galaxy of complex aromas and flavors includes dark plum, black cassis, and baking spices in the beginning.
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Aromas of plum, blueberry, and baking spices are followed by a finely-layered palate of lush berry fruit and vanilla bean.
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On the nose is an enticing floral aroma of espresso roast, melted chocolate and black currants.
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Complex and evolving from first taste, unique aromas of blueberries, brambly fruit, cherry and plum open from the glass.
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The silky smooth palate is densely packed, showcasing purity and precision, with notes of black cherry, raspberries, and Darjeeling tea.
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Voluptuous layers of black cherry, wild flowers and sage all come together eloquently in this robust cabernet.
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The captivating bouquet displays stunning aromas of violets, creme de cassis, candied applies and spice box.
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