180 Wine Reviews Found

  • Food Pairing: Seafood
98 Points

Patz & Hall Pinot Noir SLH Pisoni 2017

This thrill ride embarks with characteristic Pisoni flavors of racy raspberry, creamy strawberry, lightly toasted oak, and a hint of milk chocolate that flow throughout this sensuous experience. The palate of this monumental crowd-pleaser is deceptively soft and lush at first, then leads into a plethora of ripe blackberry, Bing cherry, clove, smoke and the...

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96 Points

Blue Farm Pinot Noir Sonoma Coast 2019

Bright, lively aromas of fresh berries and spices lead to a fresh and velvety smooth palate boasting intensely delicious raspberry, cherry, black tea and baking spices. The supremely silky texture makes this winner a delight to drink anytime now through 2027.

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96 Points

Amuse Bouche Rosé Prêt à Boire 2020

This new discovery is pale salmon pink in color, it offers enticing aromas of fresh cut red roses, cherry tart and fresh strawberries, with hints of baking spices. The palate delivers refreshing notes of ripe red raspberry, crisp cherry, and refreshing brightness; just exactly what we’re looking for in a traditional style Rosé . This...

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96 Points

Bacigalupi Chardonnay RRV Estate 2018

This spectacular new white wine is richly textured and nuanced, bringing forth glorious layers of refreshing tropical fruit, toffee, and hints of hot croissant all deftly balanced with luxurious notes of creamy oak on the finish. This obsession-inducing new vintage lingers gracefully on the palate, enticing us to beg for another glass…or two!

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99 Points

Paul Pernot Bienvenues Batard Montrachet Grand Cru 2019

This new Grand Cru arrival from Burgundy’s celebrated 2019 vintage is monumentally delicious. The texture is silky smooth with oh-so-refreshing fruit notes now synonymous with the top 2019 Grand Cru whites. Honeysuckle and gardenia on the bouquet lead to a cornucopia of sumptuous flavors including flaky croissant, toasted almonds, and caramel crème Brule. Hints of...

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98 Points

Adrian Fog Pinot Russian River “Red Cote” 2019

The 2019 Red Cote is a wild and carnal experience to be savored, offering a cashmere-like silky texture and alluring spices to commence. Fresh and vibrant dark fruit including ripe cherries, cassis, woodsmoke, nori, blackberries and dark chocolate, framed by a lavish application of cedary new oak. It’s full-bodied, fleshy and enveloping, with a ripe...

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96 Points

Spottswoode Sauvignon Blanc Napa 2020

This delightful new release features fresh nectarine, grapefruit and lemon peel, leading to refreshing notes of green apple, pear, lime curd, and fresh white flowers. An exceptional Sauvignon Blanc that accomplishes a delightful marriage of mouthwatering vibrancy with captivating textural depth. (Photo: Spottswoode Estate Vineyard & Winery) 

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96 Points

Domaine Francois Gaunoux Meursault Clos Meix Chavaux 2018

This glorious Meursault is silky smooth with bright freshness and a purity rarely found in Burgundy at such a reasonable price. The alluring bouquet offers white flowers, lemon-lime, grapefruit peel, hazelnuts and minerals. Green apple, pear, melon, tangerine, sweet lime, all lead to a refreshing crescendo of lemon oil, guava and caramel.

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95 Points

Flowers Rose Sonoma Coast 2020

Elegant salmon hue with lifting aromas of rose petal, wild strawberry, and hints of melon. Light and crisp on the palate, it offers a lovely combo of racy fruit and pristine minerality. This is a refreshing and sophisticated wine to enjoy over the next year.

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95 Points

Domaine Roy & Fils Pinot Noir Incline 2018

Rich and intensely delicious red fruit includes raspberry and hints of tangy cranberry. Deep and dark, this satisfying new release has an exotic finish that will enhance an array of menus featuring grilled meats and fresh seafood. Decant prior to 2024 and enjoy through 2027.

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