Presenting a lovely silky texture and a complex fruit profile, the 2013 Mayacamas is a serious wine in every sense of the word.

There is fine concentration and a seductively textured palate brings out yellow orchard fruit, lemon oil, croissant, and elegant minerality with a bold, clean finish.

Deliciously vibrant notes of honeysuckle, poached pear, and brioche are deftly balanced with alluring citrus oil and a creamy vanilla oak.

With only 5 barrels made for the world, to taste the ’12 Montrachet is guaranteed to be a remarkable experience.