This is once again a uniquely dazzling wine and without question the finest Sauvignon Blanc produced in America.

Showing seductive aromas of key lime pie, honeysuckle, and tangering with hints of zesty ginger and passionfruit.

Inky black, it reveals terrific concentration, with a wide array of lush and powerful flavors that include smoky chocolate mole, blueberry jam, cassis, and dark black truffle pudding then crescendo with a long finish that includes slightly toasted oak combined with a hint of smoked game and roasted herbs.

This is a tremendous example of Pinot that is clean and focused.

The 2009 Cabernet has truly become a sophisticated and refined wine.