On the palate, the texture is glassy smooth with the flavors of blueberry joined by anise, dark currant, and mocha.

The finish shows an abundance of juicy red fruit and spice.

This new project from The Prisoner winemaking team is a welcome addition to an already outstanding portfolio.

As it moves softly across the palate, it develops ripe plum, maraschino cherry, baking spice that surrounds a core of minerality that carries through to the very end.

Aromas of sweet cherries, mint and currants lead to a palate of layered fruit, highlighting blue and black berries, creme de cassis, baking spices and subtle earth tones.