Sumptuous aromas of plum, cassis, blackberry and sage evolve on the palate to include dark chocolate, baking spice and hints of graphite plus luxuriously integrated oak on the majestic finish.
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The 2013 Kenzo Asuka is a classic in the making and exactly what you expect a “Cult” Cabernet to taste like.
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Embodying the superb characteristics of the legendary 2013 vintage, the new Three Palms Cabernet offers a stunning bouquet of black currant, cocoa and new leather.
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The new 2014 Reserve Cabernet displays a divinely cashmere-like texture, deftly balanced with a voluptuous core of dark cherry and cassis on the front palate with hints of roasted espresso and allspice.
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Showing the more elegant side of Cabernet, it displays a bouquet of fresh cherry and plum, lavender and cedar spice.
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The silky smooth palate is densely packed, showcasing purity and precision, with notes of black cherry, raspberries, and Darjeeling tea.
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Voluptuous layers of black cherry, wild flowers and sage all come together eloquently in this robust cabernet.
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Offering a luscious mouthfeel, it delivers layer after layer of lemon tart, nectarine and orange marmalade on a bed of creamy oak flavors.
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This vintage is beautifully balanced with complex notes of viscous black fruit, figs, roasted espresso beans, and hints of herbs (sage, fennel) with pipe tobacco on the delightfully satisfying finish.
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Black Currant…vanilla….spring flowers.
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