YES, this opulent new release actually tastes like ‘velvet’…or at least what we would imagine red crushed velvet should taste like! Full-throttle flavors include crème de cassis, blueberry, Christmas spice with lightly toasted oak plus a hint of melted dark chocolate perfectly integrated into a seamlessly elegant and plushy texture. The galaxy of flavors on...
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Deep garnet-purple colored, this remarkable gem offers up gorgeous wild blueberries, crushed blackcurrants and redcurrant notes with touches of lavender, violets, and stargazer lilies on the bouquet. The full-bodied palate is harmonious and animated with ripe, grainy tannins and wonderful depth, finishing majestically with exotic spices. You are immediately taken by the fineness of the...
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This new 2015 release launches forth with alluring notes of mocha and currants with hints of savory herbs and black truffles.
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The bouquet is loaded with ample dark fruit, clove and sage.
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Enticing aromas of fresh blue and red berries intermingle with more savory tones and subtle spices.
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This is a bone-dry wine with gorgeous aromatics of white peach, apple, and a hint of oyster shell.
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Gorgeous aromas of pear, grapefruit, orange blossom and lemon zest open up on the palate to include white peach, kiwi and melon notes with a lush, lip-smacking texture.
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Aromas of rich dark fruit, pepper, a touch of oak opens up on the palate to show layers of dark cherry, plum and earthy spices.
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Inviting aromas of fresh cranberry compote and ripe raspberries are followed by sweet scents of sandalwood and dried rose petals.
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On the palate the wine has a big silky mouth feel, well balanced, with flavors of berries, fruit, cocoa, cassis, and spice, and a long spicy finish.
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