260 Wine Reviews Found

  • Food Pairing: Cheese
96 Points

Domaine Bouard Bonnefoy St. Aubin 1er Les Combes 2020

Intense aromatics of pear, white peach, and a hint of mint waft from the glass and continue gracefully on the palate to include light tropical and floral notes along with hints of spice. The palate is extremely elegant and with a refreshing core of minerality, citrus fruit and a hint of tangy vanilla oak on the finish. This is extremely...

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99 Points

Institution Cabernet Sauvignon Houyi Vineyard 2019

A true BLOCKBUSTER from this up-and-coming boutique winery. The alluring bouquet charms with blueberry liqueur, espresso, and pipe tobacco plus toasted oak. This regal wine launches forth with massive notes black forest cake, blue fruit, mocha, exotic spices, graphite and creamy vanilla extract. This is a deeply satisfying + FUN example of young Cabernet Sauvignon....

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99 Points

Vineyard 29 Cabernet Sauvignon Estate 2018

The new 2018 vintage is another masterpiece and the most impressive new release we’ve ever judged from this acclaimed Estate. Bravo! Dark purple-colored, this nectar offers a hypnotic perfume of lilacs and red roses plus Darjeeling tea. The texture is weighty – – think heavy corduroy – – and delivers an array of captivating dark...

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99 Points

Walson Holland Pinot Noir Duvarita 2019

This ultra-polished, velvety smooth Pinot is guaranteed to dazzle fans of California’s rarest {think Sea Smoke or Kistler} as well as Burgundy from top vintages. Offering up alluring aromas of wild strawberry, mint tea and baking spices. This boutique gem expresses a sensational intensity of fruit flavors including raspberries, strawberries plus exotic spices and a...

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97 Points

Shibumi Knoll Pinot Noir Sonoma Coast 2018

A delightfully fresh and bright new Pinot release that displays a level of sophistication reminiscent of collector favorites (e.g. Kistler) that trade for significantly higher prices. Spicy dark fruit, black tea, and savory herbs impress now after decanting. This under-the-radar gem will pair quite well with an array of menus featuring grilled meats (beef, chicken...

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96 Points

Favia Cabernet Blend Carbone 2018

This oh-so silky & rich new release from Napa’s acclaimed 2018 vintage offers sumptuous aromas of plum, cassis, blackberry and sage evolve on the palate to include dark chocolate and baking spice with some graphite and background oak. It is full-bodied and has a layered, multi-tiered mid-palate (tangy baking spices) leading to a distinguished finish...

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97 Points

Kenzo Cabernet Blend Napa Rindo 2019

Destined to be another BIG collector favorite, this new 2019 edition features ULTRA  velvety tannins and rich dark fruit. Hints of Toblerone chocolate, caramel, and espresso bean combine with notes of pipe tobacco on finish. Pair this gem with a juicy steak tonight (decant prior to 2024) and enjoy the thrill ride through 2030!. Worthy...

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99 Points

Boars’ View Pinot Noir Sonoma Coast 2016

What a joy to re-taste this gorgeous Pinot now that it has benefitted from just a few years of cellar time! The fragrant bouquet fragrant reminds us of strolling through a red rose garden. The  velvety rich texture leads to dark berries, black plum, pomegranate, and fig jam all perfectly woven together. Just approaching its...

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100 Points

Kenzo Bordeaux Blend Napa Murasaki 2018

This tour-de-force captivates from the beginning with oh-so velvety smooth texture and a cornucopia of exquisite flavors. A modern-day version of the most classic Bordeaux blends, this Napa masterpiece offers up a charming bouquet of red currant, black plum, allspice, and lavender. The majestic palate delivers dark fruit richness, hints of baking cocoa, boysenberry and...

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100 Points

Remoissenet le Montrachet Grand Cru 2019

This remarkable new Grand Cru from Burgundy’s universally celebrated 2019 vintage is simply dazzling. The texture is velvety smooth with rich and refreshing bright fruit thanks to this harmonious vintage. Honeysuckle and lilacs on the bouquet lead to a plethora of sumptuous flavors including flaky croissant, toasted almonds, Crème Brûlée. Hints of fresh tropical fruit...

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