The 2013 Laceroni is resplendant with Meyer lemon, tropical citrus, orange blossom, and hints of roasted hazelnuts. The palate is focus and well-balanced, offering layers of tangerine, lemon zest, with hints of brioche and vanillin.  There is stunning depth and a clean, bright minerality. Enjoy this beauty over the next five years.

Blue Farm Winery

At Blue Farm Anne Moller-Racke, a seasoned winegrower, focuses on Burgundian grand cru style Pinot Noir and Chardonnay wines from four different vineyards and four AVAs within Sonoma and the Anderson Valley. The common thread is the rigorous farming and care giving to the growing of the grapes. Winemaking is traditional, less being more. Their small lot, single vineyard wines are available through our mailing list or directly from their winery.