Vibrant and spice-laced, with a silky, coastal elegance. The nose is an exotic mix of dark red fruit, cranberry, candy apple, and cherry cola, layered with rosemary, apple skin, peach, and floral lift. On the palate, it’s nervy and tangy with herbaceous red fruit, blood orange, black tea, and a hint of tomato and rhubarb....
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A tropical, creamy thrill bursting with guava, kiwi, ripe pineapple, and baked apple wrapped in a buttery, oak-kissed embrace. The texture is lush and velvety, delivering richness without losing its refreshing edge. Notes of buttered popcorn, pear, and toast add indulgence, while a zesty streak of Kaffir lime and a whisper of mint on the...
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The Suerte Vineyard Pinot Noir is succulent, bright, and finessed, with notes of fresh strawberry, boysenberry, red cherries, and sweet baking spice, translating to a palate that is a perfect balance of sweet ripe fruits, savory herbs, oolong tea and silky tannins that establish a firm backbone. Delicious now with a wide array of menus...
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Simply gorgeous (!) this winner launches for with flashy, succulent, and satisfying red fruit making it one of the most awe-inspiring Pinot Noir of 2018 or any other vintage for that matter. Paul Lato is a true master of balance and finesse, with ripe cherry and raspberry perfectly balanced by savory baking spices and subtle...
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