This is majestic new Cabernet boasts luscious dark fruit flavors, hints of Toblerone and a velvety rich texture. Luxurious notes of black cherry, plum, currant, espresso, dried savory herbs and cocoa lead to an expansive finish that delights the palate now and promises supreme pleasure for a decade. Enjoy now (decanting recommended prior to 2022)...
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YES, this opulent new release actually tastes like ‘velvet’…or at least what we would imagine red crushed velvet should taste like! Full-throttle flavors include crème de cassis, blueberry, Christmas spice with lightly toasted oak plus a hint of melted dark chocolate perfectly integrated into a seamlessly elegant and plushy texture. The galaxy of flavors on...
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An astounding combination of spectacular opulence plus tremendous density make this an instant classic.
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The opaque purple/onyx color is followed by intense, soaring aromas of crème de cassis, in addition to blueberry, melted chocolate and hints of eucalyptus.
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Intense notes of voluptuous dark fruit are deftly balanced by plush tannins and perfectly integrated oak.
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Bold, dark and brooding, the 2013 Levensohn Cabernet exudes aromas of blackcurrant and loads of red berries, hints of tobacco leaf and sandlewood.
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Rich notes of cassis, dark chocolate and ripe plum are highlighted by flavors of vanilla bean and hints of pepper.
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Exhibits a deep purple color along with sweet fruit,
and juicy, smoky & savory notes intermixed with creme de cassis, tobacco
leaf, and toasty oak.
What a gorgeous effort with layers of concentrated black cherry and blackcurrant fruit and blueberries are present in this full-bodied, opulent and voluptuously textured wine.
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The 2013 Kenzo Asuka is a classic in the making and exactly what you expect a “Cult” Cabernet to taste like.
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